3 pounds boneless beef chuck shoulder roast, cut in half 2 cups ketchup 1 medium onion, chopped 1/4 cup cider vinegar 1/4 cup dark molasses 2 TBLSP worcestershire sauce 2 cloves garlic, minced 1/2 tsp salt 1/2 tsp dry mustard 1/2 tsp black pepper 1/4 tsp garlic powder 1/4 tsp red pepper flakes sandwich buns 1. place roast in slow cooker. [ ... ]

:CROCKPOT:: BBQ Pulled Pork by DearGina on Fri Sep 07, 2007 3:01 pm Tried this last evening, it can stay. 4 lb Pork Shoulder or Butt Roast 5 whole cloves 3 tablespoons spice rub ( I used gilroy garlic heaven) 2 red onions thinly sliced 2 cups water 2 cups favorite bbq sauce ( I make [ ... ]

4 thick slices bacon 2 cups frozen pearl onions thawed 1 cup sliced button mushroms 1 clove garlic minced 1 tsp dried thyme leaves 1/8 tsp black pepper 6 boneless skinless chicken breast halves 1/2 cup dry red wine 3/4 cup reduced doeium chicken broth 1/4 cup tomato paste 3 TBLSP flour COOK bacon in skillet, drain and [ ... ]

Ingredients 3 cups water 1 14–ounce can reduced-sodium chicken broth 1 10-3/4-ounce can reduced-fat and reduced-sodium condensed cream of chicken soup 2/3 cup uncooked wild rice, rinsed and drained 1/2 teaspoon dried thyme, crushed 1/4 teaspoon ground black pepper 3 cups chopped cooked chicken or turkey (about 1 pound) 2 cups shredded fresh spinach Directions 1. In a [ ... ]

Cooking Time: 6 hours on HIGH plus another 6 hours on LOW Slow Cooker Size: 5 quart There will be no leftovers. This recipe will make you fall in love with your slow cooker. Your house will be perfumed with the aromas of southern France. Enjoy! Makes 6 servings. 1/2 cup dry [ ... ]

Ingredients: Ingredients 6 chicken breasts ¼ c. soy sauce ¼ c. honey ¼ c. hoisin sauce ¼ c. white wine 2 Tbs ginger, grated 2 tsp black pepper ¼ c. sesame seeds, toasted 8 c. hot rice Directions: Directions Combine ingredients in slow cooker. Cover; cook on Low 4-6 hours or on High 2-3 hours. Halfway through cooking, turn chicken in [ ... ]

This is just one of my comfort foods. I love it slathered on toast , and fabulous in a ham and cheese sandwich. 5 1/2 lbs apples, peeled and finely chopped (I use 3-4 different types of apples) 3 cups sugar 2-3 teaspoons ground cinnamon 1/4 teaspoon ground cloves 1/4 teaspoon salt Place apples [ ... ]

1.Add spices and herbs toward the end of cooking time if possible 2.Keep the lid on tight, you don’t want all your heat and steam to escape. 3.Generally, on large volume recipes especially ,you may want to brown meats before adding to crockpot. 4.Liquids don’t boil away as in conventional cooking, [ ... ]

1 whole chicken 1/4 cup liquid smoke salt and pepper. i cooked it 6 hours on high, came out fabulous, Mike said better then the smoked house restaurant we go to. Rinse chicken inside and out, and pat dry. Place in crock pot, breast side down. Pour liquid smoke over top. Cover and cook on [ ... ]